(HBO) - Established in August 2022, Tam Cuong Tan Minh multi-industry cooperative (Da Bac) chose to raise the local indigenous pig breed and supply pork products under the brand of Tan Minh. This pig breed has small legs, a small muzzle, delicious meat, and a slim belly with little fat. They easily adapt to the harsh living environment, and have been around in Da Bac district for a long time.

Xa Thi Sinh, Tram hamlet, Tan Pheo commune (Da Bac),
raises indigenous pig to help increase livelihoods and income.
Ha Thi Tam, Chairwoman of the Board of Directors and
Director of the cooperative, said that before the cooperative was set up, her
family had supplied indigenous pork products in Da Bac district to many
markets. As pigs are raised in gardens and hills, they have delicious meat. To
date, the cooperative has about 2,000 heads of native black pigs raised by 53
households.
Products are supplied to such markets as Hanoi, Hai Phong,
Hung Yen, Hai Duong, Bac Ninh and Hoa Binh.
Xa Thi Sinh, Tram hamlet, Tan Pheo commune, said that after
her family has raised a herd of more than 10 heads, feeding them with
vegetables in the garden. This kind of pig is easy to sell at a high price and
at any time.
Ha Van Vung in Tram hamlet, Tan Pheo commune, who has been
raising indigenous pigs for many years, shared: "Previously, I raised only a
few heads of pigs for family use. Compared to other pig breeds, this breed
grows slowly, but the cost is low while the cooperative's purchasing price is
always high and stable. Economically, raising pigs is still more effective than
raising other livestock, so my family expanded our herd. With an area of about
3 hectares, my family fenced a hill to raise more than 70 heads of pigs, the
barn is simple, and we do not have to take much care of them. I plan to
continue multiplying the herd to about 200 heads. This is a suitable direction
for locals in mountainous Da Bac district”.
After the Lunar New Year (Tet) holidays, trade union members and workers in Hoa Binh province returned to work with an excited spirit at the beginning of the new spring. Throughout the workshops, factories and enterprises, they were full of enthusiasm, immediately getting to work, striving to excellently complete tasks and production and business targets.
Red grapefruit is a native crop of Tan Lac district, where the fertile soil and favourable climate create ideal conditions for its growth. With over 80% of the area being mountainous, at an altitude of 300-400 metres above sea level, red grapefruits here thrive on well-drained, fertile hillside soil. The region’s large temperature variation between day and night enhances the fruit's nutrient absorption. The local cultivation techniques also contribute to its uniqueness
The provincial business association recently convened a conference to review its 2024 operations and outline plans for 2025. The meeting was attended by Standing Deputy Secretary of the provincial Party Committee and Chairman of the provincial People’s Committee Bui Duc Hinh along with leaders from various departments and agencies.
Hoa Binh province is prioritising rural transportation infrastructure to improve mobility, facilitate trade, and boost socio-economic development.
The Minister of Agriculture and Rural Development has just issued Decision No. 377/QD-BNN-VPĐP approving the results of the evaluation and classification of the products of the National One Commune One Product Program in 2024 (phase 3).
As the Lunar New Year (Tet) approaches, the market becomes more vibrant than ever. In Hoa Binh province, preparations for Tet have been bustling since the 20th of the last lunar month, with an abundant supply of goods to meet the growing consumer demand.