(HBO) - Aspiring to attain prosperity on homeland soils, with knowledge accumulated at college, in 2018, Tran Van Long took the bold step of establishing the Vu Lam General Agricultural Services Cooperative specializing in bantam chickens, deers and ostriches.

Annually, Vu Lam General Agricultural Services
Cooperative (Lac Son) put around 4 tons of ostrich meat on the market with turnover
of 360 million VND.
He confided that, during early days, the cooperative faced a lot
of obstacles in capital and land for expansion. However, with support from the
local administration, the business got access to new credits and a lease of 1
hectare of forest land at Re hamlet, An Nghia to build farming facilities for
13,000 chickens, and another 1,140 square meters of land at Lam Hoa 2, Vu Binh
to raise 40 ostriches and 10 deers.
Since 2018, the cooperative’s annual chicken meat output to market
figures around 78 tons (52,000 heads) worth 4 billion VND, with 4 tons of
ostrich meat (40 heads) worth 360 million VND/year; 1.1 tons of deer, with
turnover from medicinal antlers and meat worth 360 million VND/year. Minus the
expenses, the average income per capita of the cooperative’s members reaches
about 585 million VND, creating stable employment for another 10 workers with
average monthly income of 5 million VND.
According to Long, his
success got roots in mobilizing available local labour, selecting the suitable
animals and proper farming scales, breeding stock of good quality. He always
put extra care in building farming facilities in compliance with technical
requirements, investing in food of good quality and quantity. In husbandry, it is essentialto ensure proper disease prevention and treatment, being in control of the
output for timely consumption; supervising the expenses with adjustments in
purchasing supplies during market disruptions;
rotating the investments and cutting down the loans…
Many local families have come to emulate Vu Lam’s success story,
while Long is eager to share experience and disseminate his knowledge to other
farmers, contributing to the cause of local hunger abolition and poverty
alleviation./.
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