(HBO) – Tan Lac district in the northern mountainous province of Hoa Binh is working to remove bottlenecks for safe vegetable production as it has not yet set up any clean vegetable store.


Popularising local products at organic agricultural fairs is considered as the initial step of Tan Lac district to seek consumption markets for its vegetables.

 

The first safe vegetable cultivation cooperative group was set up in Sung hamlet, Thanh Hoi commune, which focuses on growing seasonal crops with main vegetables such as mustard greens, amaranth, aubergine, wax gourd, and cucumber.

 

 

According to head of the cooperative group Bui Van Thuan, the cooperative group has been operational in four years, and some 2-3 hectares of land were zoned off for plantation of safe vegetables. However, they are being sold at the same prices as those without clear origin.

 

 

Thuan attributed the results to the fact that the vegetables have not been put into the value chain, and they have no brand registration for consumers to compare.

 

 

About 8-10 years ago, the mountainous communes of Quyet Chien, Ngo Luong, Lung Van and Nam Son successfully expanded chayote plantation with the support of the provincial Department of Science and Technology. Currently, chayote is being grown in an area of nearly 95 hectares, 60 hectares of which are in Quyet Chien commune. Particularly, there are 25 hectares in the commune receiving VietGAP certification.

Local efforts in promoting good agricultural practice, building brands and developing markets have paid off. Quyet Chien chayote has ridden out of the shade of the same vegetable in Vinh Phuc province’s Tam Dao district, and has been favoured by consumers after hitting the shelves of supermarkets in Hanoi.

In addition, thanks to favourable climate, farmers in Tan Lac’s mountainous communes have developed non-traditional crops such as tomato, cabbage and Korean beet on an area of 5 hectares./.


Related Topics


Workers excited to return to work after Tet

After the Lunar New Year (Tet) holidays, trade union members and workers in Hoa Binh province returned to work with an excited spirit at the beginning of the new spring. Throughout the workshops, factories and enterprises, they were full of enthusiasm, immediately getting to work, striving to excellently complete tasks and production and business targets.

Sweet, fragrant red grapefruit of Tan Lac

Red grapefruit is a native crop of Tan Lac district, where the fertile soil and favourable climate create ideal conditions for its growth. With over 80% of the area being mountainous, at an altitude of 300-400 metres above sea level, red grapefruits here thrive on well-drained, fertile hillside soil. The region’s large temperature variation between day and night enhances the fruit's nutrient absorption. The local cultivation techniques also contribute to its uniqueness

Business association pledges support for local firms

The provincial business association recently convened a conference to review its 2024 operations and outline plans for 2025. The meeting was attended by Standing Deputy Secretary of the provincial Party Committee and Chairman of the provincial People’s Committee Bui Duc Hinh along with leaders from various departments and agencies.

Hoa Binh focuses on rural transportation infrastructure development

Hoa Binh province is prioritising rural transportation infrastructure to improve mobility, facilitate trade, and boost socio-economic development.

Two products in Hoa Binh have been recognized as “National OCOP products”

The Minister of Agriculture and Rural Development has just issued Decision No. 377/QD-BNN-VPĐP approving the results of the evaluation and classification of the products of the National One Commune One Product Program in 2024 (phase 3).

Bustling Tet market

As the Lunar New Year (Tet) approaches, the market becomes more vibrant than ever. In Hoa Binh province, preparations for Tet have been bustling since the 20th of the last lunar month, with an abundant supply of goods to meet the growing consumer demand.