(HB0) - On May 15, the Steering Committee for the "Vietnamese people prioritise Vietnamese goods" campaign held a conference to review 10 years of the implementation of the "Vietnamese people give priority to using Vietnamese goods" campaign (2009 - 2019).
The campaign carried out by the Vietnam Fatherland Front Committee at
all levels in the province has drawn the public attention, created people’s
consensus, and received warm response of businesses, better meeting the consumption
demand of people .
The Chairman of the Provincial Vietnam
Fatherland Front Committee presents the certificate of merit from the
Provincial People's Committee to collectives with achievements in implementing
the campaign.
Programmes to bring Vietnamese goods
to rural areas, promotions, fairs and exhibitions have helped consumers in the
areas have direct access to Vietnamese brands and businesses, as well as get information
to compare, evaluate and avoid fake goods, smuggled goods and create conditions
for Vietnamese goods’ development.
During the reviewed period, 28,500 promotion programmes were organised, and 65 enterprises
were registered to launch promotions in the province with a total promotional
value of over 2 billion VND. Sectors coordinated to organise 34 market sessions
to bring Vietnamese goods to rural and remote areas in 10 districts in the
province. Of them, 18 sessions bringing Vietnamese goods to rural and remote
areas were held within the National Trade Promotion Programme in 2012. Besides,
three fixed points selling Vietnamese goods were held in Ngoc Son commune (Lac
Son district); Cao Son commune (Da Bac district); and Tu Ne commune (Tan Lac
district). The province held about nine
or ten trade fairs and exhibitions annually.
As a result, more than 400 businesses and localities in the province were assisted
to join such programmes in other provinces and cities nationwide, displaying
their products at over 800 booths. Connectivity activities also helped local
firms to introduce their products and seek markets for their goods while expanding
production. Some outstanding products joined the demand-supply chain like Muong
Dinh wine, Cao Phong orange, Tan Lac grapefruit, Kim Boi bambooshoot, herbal
tea, San Tuyet tea, and sachi seeds./.
Maximizing local potential and advantages, Yen Tri commune in Yen Thuy district is actively promoting the cultivation of medicinal herbs and turning medicinal herbs into One Commune - One Product (OCOP) products.
Situated at the gateway to the Northwest, Hoa Binh province has a population of over 900,000, including about 540,000 of working age. It is home to 6,000 businesses and production facilities, providing employment for over 100,000 workers. The remaining workforce is engaged in informal jobs, works in enterprises outside the province, or contributes to agro-forestry-fisheries. Additionally, around 3,000 workers are employed abroad.
The Hoa Binh provincial People's Committee has issued Decision No. 2767/QD-UBND announcing the rankings of departments, agencies, districts and Hoa Binh city in the Public Administration Reform Index (PAR) and the Satisfaction Index of Public Administration Services (SIPAS) in 2024.
The cultivation of Dam Xanh fish (Bangana lemassoni), a unique fish species, has seen remarkable growth in Mai Chau district, thanks to its high economic value and effectiveness. Initially concentrated in Van Mai commune, farming has now extended to four other communes, namely Mai Hich, Mai Ha, Chieng Chau, and Son Thuy. These areas benefit from pristine underground water flowing from mountain crevices, providing ideal conditions for raising this specialty fish.
In 2024, the total state budget revenue of Hoa Binh Province is estimated at approximately VND 6,930 billion, achieving 183% of the Government’s target, 126% of the target assigned by the Provincial People's Council, and 145% compared to the same period last year.
In 2024, Hoa Binh province has shown signs of improvement in attracting investment and developing enterprises.
