Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
Thanks to growing tea, Bui Van Linh's family in Tan Phu village, Phu Thanh commune, has a stable income of around 300 million VND per year.
Currently, Phu Thanh has over 130 hectares of tea. Identifying tea as the key crop that brings high and sustainable economic value, in recent years, local authorities have promoted and encouraged residents to apply organic methods to their tea gardens. This includes using biological fertilisers and plant protection products, using water-saving irrigation systems, and introducing mechanisation in harvesting to replace manual labour.
Bui Van Linh, a local tea farmer, shared that his family currently has 1.4 hectares of tea, which has been planted for over 15 years. The current price is from 200,000 VND to 250,000 VND (9,68 USD) per kilogram of dried tea. With this area, after deducting expenses, his family earns a profit of nearly 300 million VND per year.
As the tea plantations gradually adapt to the new farming methods, the economic benefits are evident, with significant reductions in care costs compared to using chemical fertilisers and pesticides. Currently, Phu Thanh commune's fresh tea bud yield is between 20-25 tonnes per hectare. After deducting costs, tea growers make an average profit of over 200 million VND per hectare per year.
The dried tea products from Lac Thuy district have been recognised by the provincial People's Committee as a 4-star OCOP (One Commune, One Product) product and have received trademark certification from the Intellectual Property Office of Vietnam. To protect and enhance the value of the "Song Boi Tea" brand, the district continues to direct the application of advanced science and technology in production. It is also encouraging residents to convert crops with low productivity into tea plantations, and paying attention to promoting the "Song Boi Tea" brand to assert its position with both domestic and international consumers, helping farmers increase their income and reduce poverty.
Hoa Binh province has posted an unprecedented economic growth rate of 12.76% in the first quarter of 2025, marking its highest quarterly performance to date and positioning it as the second fastest-growing locality in the country, trailing only Bac Giang province.
Under current regulations, products in the One Commune – One Product (OCOP) programme that are rated three stars or higher must undergo re-evaluation every three months. However, in reality, some of these products fail to consistently meet the required standards, raising concerns about the sustainability of their OCOP certification. This underscores the urgent need for producers to enhance product quality and gradually develop their OCOP products into strong, marketable brands.
In 2019, the "One Commune, One Product" (OCOP) programme took root in Yen Thuy district. At the time, local products lacked branding, packaging, and labels, mostly sold in raw form through small-scale distribution. However, amid these challenges was a crucial advantage: farmers' willingness to change, experiment with standardised processes, and learn to package and price products based on value, not just weight.
Once barely visible on the northern region’s tourism map, Hoa Binh province welcomed 4.3 million visitors last year, generating a tourism revenue of nearly 4.74 trillion VND (USD), according for 31% of its GDRP. Beyond mere statistics, the milestone demonstrates that tourism and services have become new growth engines for the locality.