Lac Thuy district has many advantages in terms of climate and soil; hard-working and diligent people, along with a large area of agricultural land to develop safe agricultural models. These are favourable conditions for the district to develop OCOP (one commune one product) products from its agricultural resources and strengths. In addition, its socio-economic infrastructure system has been renovated and upgraded, facilitating the development of trade, services and tourism.
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Ichiba green
melon of Truong Thinh High-Tech joint Stock Company, Thong Nhat commune (Lac Thuy) meets the provincial 3-star OCOP standard.
In recent years, Lac Thuy has paid attention to selecting
and putting into production varieties of crops and livestock with high economic
values. Concerted quality management right from the seed production stage and
cultivation process contributes to increasing productivity and output,
improving production efficiency, and creating sustainable product values for
the agricultural sector, especially for local strengths such as tea, custard
apple, orange, dragon fruit, goat, and Lac Thuy chicken.
The district has focused on developing fruit trees with high
economic values, and following GlobalGap and VietGap standards. To date, there
are 30 facilities certified with GlobalGap and VietGap in Lac Thuy.
In addition, it has promoted digital transformation in crop
cultivation, and improved production efficiency and product traceability.
Attention has been paid to building key agricultural product brands and
specialty agricultural products associated with OCOP products. To date, the
district has 23 OCOP products, of which six are rated 4-star and 17 3-star.
Hoang Thi Thu Hang, Vice Chairwoman of the district People's
Committee, said OCOP is an important economic development programme, promoting
production associated with the development of agricultural products,
restructuring the agricultural sector, developing the rural economy towards
increasing value, and contributing to improving the quality of new-style rural
areas. The focus of the programme is product development and standardisation.
In the coming time, the district will concentrate on
enhancing the role and responsibility of Party committees and authorities at
all levels, especially at the grassroots level, in leading and directing the
implementation of the programme, promoting the strength of political and social
organisations, and encouraging producers to participate in connectivity and
trade promotion activities, particularly on digital technology platforms, and
at agricultural and OCOP product fairs, added Hang.
In a bold move to enhance its Provincial Competitiveness Index (PCI), Hoa Binh province has carried out various measures to create a more dynamic and business-friendly environment across all economic sectors.
The People's Committee of Hoa Binh, in collaboration with the Thai Binh Duong Group, held a ceremony in Phu Nghia commune, Lac Thuy district on January 17 to inaugurate the Huong Binh cable car line and launch the Huong Binh Valley project.
Hoa Binh achieved all 19 socio-economic development targets last year, surpassing plans and marking a record high in state budget revenue. The province exceeded the Prime Minister's revenue target by 87%, ranking among the top localities that surpass budget revenue projections.
The infrastructure development and construction project for Nhuan Trach Industrial Park (IP), spanning a total area of 213.68 hectares across Nhuan Trach and Cu Yen communes in Luong Son district, officially broke ground on January 10.
In Thanh Cao Commune, Hanh Dat Company Limited has just held the Inaugurating Ceremony of Long Hung Manufactuaring, Trading and Service Wood Factory. There was the attendance of Mr. Quach Tat Liem, the Vice Chairman of the Provincial People's Committee.
Being located more than 10 km from the center of Hoa Binh city, Sen Vang Organic Farm is in Dong Chua hamlet, Thong Nhat ward. This is an ideal destination for those who want to immerse themselves in the nature and find the peace after the hustle and bustle of life. With an area of over 60 hectares, the farm is systematically planned, harmoniously combining the wild natural landscape and diverse experience areas. Sen Vang chrysanthemum tea is produced from organic, completely natural ingredients.