HBO – The People’s Committee of Hoa Binh province has held a ceremony to wrap up the Hoa Binh Citrus Festival and Agricultural Fair 2018 at Cao Phong district’s cultural house in Cao Phong township.

Taking place from December 12-16, the festival and fair were a success, with nearly 200 local units, organisations, enterprises and households displaying their products at 244 booths.


 Vice Chairman of the provincial People’s Council Dinh Van Duc presents certificates of merits to units and individuals for their outstanding contributions to organisation work.

 In unfavourable weather, this year’s festival and fair still attracted a huge number of visitors, at 70,000 arrivals. Programmes were organised well, while security and order as well as food safety and hygiene were ensured, and pavilions provided abundant goods with stable quality and prices, meeting locals’ consumption demand. In five days, over 5,000 tonnes of vegetables and fruits of all kinds were sold. On December 12 – the opening day alone, the events attracted the participation of around 15,000 visitors, and sales of products were estimated at 60 tonnes, earning 1.2 billion USD. In addition, sales of citrus in Cao Phong district and several other districts are on uptrends before, during and after the festival.

 On this occasion, the provincial People’s Committee granted certificates of merits to five collectives and nine individuals, the provincial Department of Agriculture and Rural Development presented certificates of merits to 30 collectives and 25 individuals, and the Cao Phong district People’s Committee granted certificates of merits to five collectives and 25 individuals. Moreover, outstanding pavilions were also honoured at the closing ceremony./.

Related Topics


Hoa Binh’s economy expands 12.67% in Q1

Hoa Binh province’s economy posted an impressive Gross Regional Domestic Product (GRDP) growth rate of 12.67% in the first quarter of 2025, representing a 12.76% year-on-year increase, the highest rate recorded since the beginning of the current tenure, according to the provincial Statistics Office. This robust growth reflects years of strategic groundwork and sets a strong foundation for the province’s annual growth target of over 10%.

Lac Thuy district advances agriculture in tandem with new-style countryside development

With a focus on cash crop farming with science - technology application and brand building, Lac Thuy district is gradually increasing production value, improving people's life quality, and laying the foundation for sustainable socio-economic development.

“A 4.0-Era Farmer Championing Green Agriculture”

In recent years, the economic development model "Hoa Binh Earthworm Farm” run by Mr. Bui Van Dang in Co Giua Hamlet, My Thanh Commune (Lac Son district) has not only brought stable economic value but it is also environmentally friendly, helping to protect and reduce pollution, contributing to the construction of a green and sustainable agriculture.

Rich and Flavorful Honey of Dao Village

Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.

Lac Thuy district prioritises resources for industrial, handicraft development

In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.

Phu Thanh implements organic practices in tea production

Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.