HBO – The Department of Industry and Trade of Hoa Binh province recently organised a meeting in response to Vietnam’s Consumer Rights Day 2019. Nearly 200 officials from the sector, along with workers at enterprises across the locality, participated in the event.
Meeting responds to
Vietnam’s Consumer Rights Day.
The protection of consumer rights has received attention
from the province over the past years. The Vietnam’s Consumer Rights Day was
observed on March 15 under the theme "Healthy business – Sustainable consumption”.
In response to this event, local supermarkets and trade centres launched a
number of promotion programmes and signed commitments to supplying safe and
high-quality goods and services.
The meeting called on businesses, production facilities,
organisations and individual
suppliers to raise responsibility, respect the rights and interests of
consumers, listen to their opinions and address properly their recommendations
.
The provincial Department of Agriculture and Rural Development on November 20 coordinated with Hai Dang Group Hoa Binh Seafood Company Limited to release 1.5 tonnes of fries into Hoa Binh Lake to regenerate aquatic resources, with a total value of 266 million VND (10,460 USD).
On the afternoon of November 16, Nguyen Phi Long, alternate member of the Party Central Committee and Secretary of the provincial Party Committee, held a reception for a delegation from the Indian Embassy led by Ambassador Sandeep Arya. The delegation included the chairperson of the Indian Chamber of Commerce in Vietnam, embassy personnel, and Indian businesses operating in Vietnam. Accompanying Long at the meeting were leaders of the provincial People's Committee and representatives from various departments and sectors.
Hoa Binh province hosted the "Meet India 2024" conference on November 16, marking a significant step in strengthening bilateral economic ties between Vietnam and India.
In recent times, with its core role in building and fostering great national unity, Cao Phong district's Vietnam Fatherland Front Committee has actively carried out its responsibilities and front work, and closely collaborated with member organisations to encourage locals to implement the Party’s guidelines, and the State’s policies and laws. At the same time, it has worked to promote the dynamism, creativity, and contributions of officials, Party members, and local people to help the district develop further.
From a type of bulb used as a seasoning for daily meals, thanks to the efforts of local authorities and farmers, shallots have become a commercial crop in Yen Thuy district, contributing to promoting the transformation of crop structure in agricultural production, bringing higher incomes to locals.
