(HBO) - There have been 659 members in the Farmers’ Association of Hop Thanh commune currently. They are living and having meeting at 9 cells. In order to promote the emulation of good production and business, the Farmers’ Association has promoted the propaganda and mobilized people to increase the production, to intensify crops and to apply the science and technology into production to increase the productivity per unit of area.
The general economic
model of Ms. Lu Thi Thu, Nha village, Hop Thanh commune (Ky Son) has brought
the income of 200-300 million VND a year.
The Associations of all levels have always had meetings to
evaluate the actual situations of production, giving advises to take measures
and draw experience on time.
The farmers’ movement of the emulation of production, good
business and solidarity to help each other get richer has spread strongly and
widely throughout the locality. A lot of typical examples in production have
appeared, contributing to help the face of rural areas flourish.
Mr. Dinh Thi Nhung, the Chairman of Hop Thanh Farmers' Union
says that "The movement of good production and business” has aroused the will
of making it happen in business and life and overcoming the difficulties to get
rich of the farmers. Through the movement, the members have actively been
working, pushing up the restructuring of crops and livestock and boldly
applying science and technology into production to raise the income. In 2018,
there were 437 members registered to participate in the movement within the
whole commune. Through the review, there were over 90% of the members achieving
the title of farmers producing and doing business well”.
In order to support the members in production and business,
the Association has received a loan of more than 3.3 billion VND from the
District’s Social Policy Bank, 10 billion VND from Ky Son Bank for Agriculture
and Rural Development to help the members expand production and raise the income.
In 2018, the total output of the grain food reached 1,970.9 tons, accounting
for 103.7% of the plan. The total herd of cattle reached 1,184 buffaloes and
cows, 5,456 pigs, 38,500 poultry, 34 cages of fish and so on. The crops such as
rice, corn, cannaceae, vegetable trees and fruit trees all have gained high
productivity. The average food reached 551.3 kg a person a year. The average
income reached 31.3 million VND a person a year.
The provincial Department of Agriculture and Rural Development on November 20 coordinated with Hai Dang Group Hoa Binh Seafood Company Limited to release 1.5 tonnes of fries into Hoa Binh Lake to regenerate aquatic resources, with a total value of 266 million VND (10,460 USD).
On the afternoon of November 16, Nguyen Phi Long, alternate member of the Party Central Committee and Secretary of the provincial Party Committee, held a reception for a delegation from the Indian Embassy led by Ambassador Sandeep Arya. The delegation included the chairperson of the Indian Chamber of Commerce in Vietnam, embassy personnel, and Indian businesses operating in Vietnam. Accompanying Long at the meeting were leaders of the provincial People's Committee and representatives from various departments and sectors.
Hoa Binh province hosted the "Meet India 2024" conference on November 16, marking a significant step in strengthening bilateral economic ties between Vietnam and India.
In recent times, with its core role in building and fostering great national unity, Cao Phong district's Vietnam Fatherland Front Committee has actively carried out its responsibilities and front work, and closely collaborated with member organisations to encourage locals to implement the Party’s guidelines, and the State’s policies and laws. At the same time, it has worked to promote the dynamism, creativity, and contributions of officials, Party members, and local people to help the district develop further.
From a type of bulb used as a seasoning for daily meals, thanks to the efforts of local authorities and farmers, shallots have become a commercial crop in Yen Thuy district, contributing to promoting the transformation of crop structure in agricultural production, bringing higher incomes to locals.