(HBO) – The mountainous district of Da Bac is now in the harvest time of the spring rice crop. Since this crop, farmers in the communes of Muong Chieng, Dong Chum, Doan Ket and Tan Pheo have gained more momentum as J02, the local rice speciality, was given the collective trademark certificate.
Farmers in Nhap hamlet of Dong Chum commune (Da Bac district) harvest
the J02 spring rice crop, which generates 6 tonnes of paddy per ha.
The variety has been grown on a trial basis in
Da Bac since 2015. Muong Chieng commune was the first locality to cultivate
this Japanese-origin variety, which was imported and selected by the
Agricultural Genetics Institute.
Right in the first crop, this variety showed
outstanding strengths. In particular, though it is grown in various areas
nationwide like Phu Tho, Hai Duong and Hai Phong, the J02 rice in Da Bac tastes
much better than the one farmed in other localities, which is attributable to
the local mountainous terrain that creates high day-night temperature
difference – an ideal condition for the J02 variety that prefers cold weather.
J02 is currently cultivated on a large scale in
the communes of Dong Chum (15ha), Muong Chieng (40ha), Tan Pheo (10ha), Giap Dat
(10ha), and Doan Ket (25ha), with the annual farming area of over 250ha and an
output of 6 tonnes per ha each crop.
In 2020, the Da Bac Farmers’ Union has provided
the right to use the collective trademark for 11 farming households and
production and business establishments in the district.
Consumers now can recognise the J02 rice of Da
Bac via its specific package and logo. Local authorities are also stepping up
advertising and expanding the distribution network for the speciality,
including groceries, rice stores, traditional markets, and minimarts in densely
populated areas in Hoa Binh province and Hanoi.
A recent survey showed that consumers have
certain preference for the J02 rice of Da Bac. Up to 52.5 percent of the
respondents in Hoa Binh city said they use this kind of rice. In Hanoi, this
was also the opinion of 68 percent of the consumers interviewed in Hoang Mai
district, 56 percent in Ha Dong district, 66 percent in Dong Da district, and
82 percent in Hai Ba Trung district./.
The provincial Department of Agriculture and Rural Development on November 20 coordinated with Hai Dang Group Hoa Binh Seafood Company Limited to release 1.5 tonnes of fries into Hoa Binh Lake to regenerate aquatic resources, with a total value of 266 million VND (10,460 USD).
On the afternoon of November 16, Nguyen Phi Long, alternate member of the Party Central Committee and Secretary of the provincial Party Committee, held a reception for a delegation from the Indian Embassy led by Ambassador Sandeep Arya. The delegation included the chairperson of the Indian Chamber of Commerce in Vietnam, embassy personnel, and Indian businesses operating in Vietnam. Accompanying Long at the meeting were leaders of the provincial People's Committee and representatives from various departments and sectors.
Hoa Binh province hosted the "Meet India 2024" conference on November 16, marking a significant step in strengthening bilateral economic ties between Vietnam and India.
In recent times, with its core role in building and fostering great national unity, Cao Phong district's Vietnam Fatherland Front Committee has actively carried out its responsibilities and front work, and closely collaborated with member organisations to encourage locals to implement the Party’s guidelines, and the State’s policies and laws. At the same time, it has worked to promote the dynamism, creativity, and contributions of officials, Party members, and local people to help the district develop further.
From a type of bulb used as a seasoning for daily meals, thanks to the efforts of local authorities and farmers, shallots have become a commercial crop in Yen Thuy district, contributing to promoting the transformation of crop structure in agricultural production, bringing higher incomes to locals.