(HBO) - The provincial People’s Committee has recently issued a food safety action plan in 2021 designed to improve the quality and competitive edge of local agro-forestry-aquatic products to meet the demand of domestic consumption in the context of the COVID-19 pandemic, and promote exports.
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Hoa Binh adds 44 products to the local OCOP list in 2020.
Several key missions were outlined in the action plan, which includes timely
implementation of resolutions, directives, programmes, and plans of the
National Assembly, Government and competent ministries regarding food safety.
Besides, management of agricultural materials quality and food safety must be
integrated into the process of agricultural restructuring.
Due attention will be paid to developing products designated as key products of
the country and the province towards forming value chains meeting organic
standards and using high technologies. The province also aims to enhance the g
local agriculture sector's resilience to climate change, expand safe
agricultural areas, and promote the development of OCOP products and safe
wholesale market.
The province will sharpen focus on communication work to get agro-forestry-aquatic
production and business establishments to strictly follow food safety laws,
popularise quality products, and publicise any businesses which violate food
safety regulations.
Additionally, it will push the enforcement of Cicular No.38/2918/TT-BNNPTNT
dated December 25, 2018 and Circular No.17/2018/TT-BNNPTNT dated October 31,
2018 of the Ministry of the Agriculture and Rural Development to manage food
safety at agro-forestry-aquatic production and trading businesses, and hand out
punishment for violations.
The province will maintain food safety supervision programmes, and tighten
management over the trading of pesticides, veterinary medicines, fertilisers,
animal foods, and farm produce wholesale markets.
Furthermore, it will work to expand export market for local
agro-forestry-aquatic products, and join hands with competent ministries and
authorities to give timely support to local firms amidst the COVID-19
pandemic./.
Hoa Binh province’s economy posted an impressive Gross Regional Domestic Product (GRDP) growth rate of 12.67% in the first quarter of 2025, representing a 12.76% year-on-year increase, the highest rate recorded since the beginning of the current tenure, according to the provincial Statistics Office. This robust growth reflects years of strategic groundwork and sets a strong foundation for the province’s annual growth target of over 10%.
With a focus on cash crop farming with science - technology application and brand building, Lac Thuy district is gradually increasing production value, improving people's life quality, and laying the foundation for sustainable socio-economic development.
In recent years, the economic development model "Hoa Binh Earthworm Farm” run by Mr. Bui Van Dang in Co Giua Hamlet, My Thanh Commune (Lac Son district) has not only brought stable economic value but it is also environmentally friendly, helping to protect and reduce pollution, contributing to the construction of a green and sustainable agriculture.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
