(HBO) - Keeping up with the pace of development of science and technology, in recent years, farmers in Hoa Binh province have changed their thinking in farming and production.
Thanks to that, more households have created profitable production and business models; many groups of farmers have engaged in safe agricultural production and trade, thus forming value chains from production to consumption, applying advanced quality management processes, traceability, helping consumers identify and choose safe food.
A project of connecting production and consumption of cucumbers in Khoan Du commune (Lac Thuy) brings high economic efficiency.
Le Van Thach, Chairman of the provincial Farmers' Union said: Although there are changes for the better in the agricultural production practices of farmers, many farmers still continue with traditional production methods and do not join value chains. The linkages between farmers and businesses are not sustainable. Many contracts are broken, undermining the trust between farmers and businesses. Meanwhile, in the agricultural sector, demand for safe products meeting under VietGAP, GlobalGAP standards is increasing, requiring farmers to cooperate and associate to establish organizations to increase their capacity to meet market demand.
From 2020 till now, farmers’ unions at all levels have coordinated to organize over 280 training courses on VietGAP farming techniques for vegetable, citrus trees, and disease prevention for crops and livestock, benefiting over 124,600 union members. The provincial union has persuaded more than 103,400 member farmer households to sign commitments to ensure food hygiene and safety. The union also helped with the building of 32 agricultural production models applying advanced techniques. It coordinated with relevant agencies to hold four conferences informing regulations on hygiene and safety of agro-fishery-forestry products for 180 owners of establishments engaged in the production, processing and trading of those products.
The union also made recommendations to the authorities on policies on developing cooperation and linkages in the production and marketing of agricultural products, thus pushing the transfer from small-scale independent production by households to production and value chains. In the first six months of this year, farmers’ unions at all levels in the province have helped set up 91 cooperatives and craft production groups./.
Hoa Binh province’s economy posted an impressive Gross Regional Domestic Product (GRDP) growth rate of 12.67% in the first quarter of 2025, representing a 12.76% year-on-year increase, the highest rate recorded since the beginning of the current tenure, according to the provincial Statistics Office. This robust growth reflects years of strategic groundwork and sets a strong foundation for the province’s annual growth target of over 10%.
With a focus on cash crop farming with science - technology application and brand building, Lac Thuy district is gradually increasing production value, improving people's life quality, and laying the foundation for sustainable socio-economic development.
In recent years, the economic development model "Hoa Binh Earthworm Farm” run by Mr. Bui Van Dang in Co Giua Hamlet, My Thanh Commune (Lac Son district) has not only brought stable economic value but it is also environmentally friendly, helping to protect and reduce pollution, contributing to the construction of a green and sustainable agriculture.
Dao Village’s honey – a product certified with a 3-star OCOP (One Commune One Product) rating by Thong Nhat Agricultural Cooperative in Dao Village (Hoa Binh City) – is highly regarded by consumers for its quality, richness, and variety in packaging. The distinctively sweet taste of Dao Village’s honey leaves a lasting impression on anyone who has tried it.
In alignment with Project No. 07-DA/TU, issued by the Hoa Binh provincial Party Committee on November 1, 2021, Lac Thuy district has actively promoted investment and supported the sustainable development of its industrial and handicraft sectors during the 2021–2025 period. Alongside this, the district has remained committed to preserving and revitalising traditional craft villages.
Located in the northern part of Lac Thuy district, with a temperate climate and fertile soil, Phu Thanh commune has great potential and advantages in growing tea. The long-standing experience, combined with strict adherence to organic farming practices in the tea gardens, ensures that the dried tea products from Phu Thanh and Lac Thuy as a whole are sold out immediately upon production, providing a stable and prosperous life for the local people.
