(HBO)– Bo village in Trung Bi commune (Kim Boi district) has a large alluvial area running along a spring always full of water. The fertile land has never been left uncultivated in any winter crop. And this year is the same. Although in mid-October, spring water level rise due to the historic flood submerged all corn areas that had been planted over 10 days earlier, local farmers were still determined to not let land free in this winter crop by growing new plants when the water dropped.
Farmers in Bo village, Trung Bi
commune grow vegetables and beans on corn areas damaged by flood.
According
to statistics of the People’s Committee of Trung Bi commune, the commune had
about 83.6 ha of winter crops damaged by flood, including corn, sweet potato
and vegetables of the Brassicaceae family. When the rain was over and water
dropped, local farmers went to the field to restore production by replanting on
damaged areas. As the time was not long enough to grow moisture-loving plants
such as corn, peanuts, soybeans, and cucumber, the commune shifted the
plantation to winter plants like sweet potato and vegetables, with the targeted
area of over 100 ha.
like
Trung Bi, other communes in Kim Boi district are surmounting flood consequences
to produce winter crops. Although extreme weather damaged over 430 ha of plants
and slowed down production progress, local farmers were not discouraged. At
present, the People’s Committee of Kim Boi district has made a list of communes
to provide vegetable seeds for them with a total of more than 1.3 tonnes. As
scheduled, the town and communes continue expanding vegetable areas, with the
focus on the Brassicaceae family such as Sa Pa cabbage, Japan kohlrabi and
Sakata Brassica integrifolia.
Deputy
head of Kim Boi district’s Division of Agriculture and Rural Development Bui
Van Bo said that: "winter crop production often takes place in difficult
conditions, especially when bad weather affected the locality from the
beginning of the season. In this situation, all communes strived to fulfil the
set targets with a total area of 2,060 ha. To do this, the Division of
Agriculture and Rural Development advised farmers to use the varieties having
short growth time with the focus on white corn (as it can be used as food for
buffalos and cows), sweet potato, potato, and vegetables as those plants can be
harvested early and have good consumption. Currently, the communes are speeding
up production and using plant protection measures to not only complete set
targets but also ensure the quality and output of winter crops./.
The provincial Department of Agriculture and Rural Development on November 20 coordinated with Hai Dang Group Hoa Binh Seafood Company Limited to release 1.5 tonnes of fries into Hoa Binh Lake to regenerate aquatic resources, with a total value of 266 million VND (10,460 USD).
On the afternoon of November 16, Nguyen Phi Long, alternate member of the Party Central Committee and Secretary of the provincial Party Committee, held a reception for a delegation from the Indian Embassy led by Ambassador Sandeep Arya. The delegation included the chairperson of the Indian Chamber of Commerce in Vietnam, embassy personnel, and Indian businesses operating in Vietnam. Accompanying Long at the meeting were leaders of the provincial People's Committee and representatives from various departments and sectors.
Hoa Binh province hosted the "Meet India 2024" conference on November 16, marking a significant step in strengthening bilateral economic ties between Vietnam and India.
In recent times, with its core role in building and fostering great national unity, Cao Phong district's Vietnam Fatherland Front Committee has actively carried out its responsibilities and front work, and closely collaborated with member organisations to encourage locals to implement the Party’s guidelines, and the State’s policies and laws. At the same time, it has worked to promote the dynamism, creativity, and contributions of officials, Party members, and local people to help the district develop further.
From a type of bulb used as a seasoning for daily meals, thanks to the efforts of local authorities and farmers, shallots have become a commercial crop in Yen Thuy district, contributing to promoting the transformation of crop structure in agricultural production, bringing higher incomes to locals.